Seasoned Farmhouse, Fall 2015

We gathered again with clients this fall at the Seasoned Farmhouse for a local culinary experience. We prepared a 4 course meal from garden to table under the expert tutelage of chef Tricia Wheeler and then enjoyed the fruits of our labors with clients and new friends.

MAS Karen J Robin
 

 

Schweitzer-Cooking
 

 

MAS-Julia-
 

 

MAS--Chefs
 

 

Streaty-Jennings
 

 

MASs-Schweitzer